My favorite sous vide machine is the Anova Culinary Bluetooth Precision Cooker! This little immersion circulator has been by far the most versatile sous vide machine that I have used. I was using a Sansaire Sous Vide Machine but absolutely hated it. I was so limited by the size and quantity of the food I cooked.
I have a big family and need to cook in bulk. When I was recommended to buy the Anova Culinary Precision Cooker, I was a bit skeptical at first.
How could such a small sous vide machine heat as much water as I was going to use? I seriously questioned it.
That’s when I reached out to one of the sous vide experts on the web, the Sous Vide Wizard . The Sous Vide Wizard was able to recommend the best sous vide machine for my needs.
After listening to me, he recommended the Anova Culinary Precision Cooker. I purchased it and immediately began using it. I wanted to put it right to the text so I heated up an 8 gallon pot of water with it. If it could handle this, then it could handle anything.
Little did I know that this little sous vide water immersion circulator would be able to easily handle that. Okay, great, so it could heat up some water. How would it actually perform when there was food in the pot?
Well, when I put about 4 pounds of dough into the pot, the Anova Culinary Precision Cooker was able to maintain the pot’s temperature without even breaking a sweat.
I was amazed.
I never thought I’d be able to find a sous vide machine that was able to help me prepare food in bulk.
I immediately wanted to begin to tell everyone about the wonderful benefits of the Anova Culinary Precision Cooker. I highly suggest that everyone goes and buys one. It’s a purchase that you will not regret making.